Did you know that we can eat them over here in Japan?
Never been a fan of shellfish in general, but I'm not completely opposed! How do they taste?
Did you know that we can eat them over here in Japan?
Haven't tried them myself but I just read that they taste like crab or lobster, but the texture is firmer/more chewy.Never been a fan of shellfish in general, but I'm not completely opposed! How do they taste?
Shocking.ALL ARE BAD